A journey through
the taste

AMORIMINI: Local Goods

We strongly believe that cooking is a place of balance and authenticity

AmoRimini is an elegant and refined restaurant inside the Savoia Hotel. It is characterised by its design and the spacious open kitchen. All the pasta is handmade and rolled out with a rolling pin, with organic flour from Molino Ronci and farm eggs from Piva Company. These suppliers may not mean anything to you, but if you ask to a local, he will explain that they are excellence.

The fish is selected every morning at the Central Market in Rimini, one of the largest in Europe, while the meat is from the Mora Romagnola breed, a particular local pig, Slow food presidium, and beef raised in the wild in our countryside. You will be able to taste the real homemade Romagna Piadina.

Last but not least : at AmoRimini you can admire  a large cellar on view, with the best local labels and the finest Italian and French wines.

 

Those who book the half board or the full board at Savoia Hotel, can choose 3 dishes directly from the “Á la carte’’ menu of the restaurant AmoRimini. 

And for those who need to organize a congress?
Event banqueting is taken care of by the staff of AmoRimini and is held in the Ostro restaurant hall at The Special One– the hotel’s First Floor.

An added value that enhances our business offer.

Business

Thanks to its location and the numerous areas dedicated tomeetings and conferences, Hotel Savoia is a prestigious destination for >strong>business events. 7 lounges, a unique location with modular spaces and tailor – made services.

organize your event

...if Rimini is your perfect destination, here are our holiday packages,
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